Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, butter prawns in cereal. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
I used to purchase premix to cook this dish… but now that I have gotten the right formula for it, I guess I can give the premix a miss forever from now ! Previously I had attempted one recipe that consists of egg together with cereals and realize that the dish turns out to be quite oily. Cereal butter prawns with crispy oatmeal topping to substitute for Nestum cereal.
Butter Prawns in Cereal is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Butter Prawns in Cereal is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook butter prawns in cereal using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Butter Prawns in Cereal:
- Make ready A. Prawns
- Make ready prawns (cleaned & deveined)
- Take 1 tbsp oyster sauce
- Make ready 2 tsp Chicken Seasoning powder
- Make ready 3 tbsp flour (a tbsp each of this flour - plain, corn, rice)
- Get Cooking oil
- Make ready B. Finely minced / Chopped
- Get 1 tbsp finely chopped Bird eye chillies
- Prepare 2 tbsp finely minced Garlic
- Prepare 3 tbsp finely cut leaves Curry
- Prepare C. Cereal Mixture
- Take 3/4-1 C Nestum Cereal / crushed Cornflakes /
- Get 1 tsp seasoning chicken powder (to taste)
- Get Dash pepper - opt
- Get 2 tbsp milk powder
- Take 2 tsp sugar
- Prepare D. For frying
- Take 3-4 tbsp Butter
Melt some butter and, when it's bubbling nicely, grab a few sprigs of curry leaves and rip off the leaves (with style, of course). Toss 'em in the wok, together with a roughly chopped up cili padi. Stir vigorously, knocking the spatula against the wok now and then. Singaporean Cereal Prawns has buttery, milky notes with the unique scent of curry leaves, plus a bit of kick from the chili.
Instructions to make Butter Prawns in Cereal:
- Clean & drain prawns properly. Marinate with oyster sauce & chicken seasoning powder for 10mins. Combine 3 types of flour, drizzle over prawn. Heat wok & fry until prawns are red in colour. Avoid frying prawns too long as it ll shrink & dry. Drain & Set aside.
- Prepare ingredients. Chop, mince & crush (if using cornflakes- crush well). Use or add ingredients in the order of the list.
- Melt butter in a wok over medium high heat. Sauté B until aromatic. Stir in cereal until lightly crispy. Then season with chicken seasoning powder (bouillon), pepper & milk powder. Stir to combine for few second & add the prawns to the wok. Stir to coat the prawns. Drizzle sugar over the dish. Mix to coat. Remove from the heat & serve hot. Garnish with few tbsp of nestum or crushed cornflakes - this is optional.
One of my fave easy dishes! One of my recent favorite dishes is the Singaporean Cereal Prawns, sometimes also called Cereal Butter Prawns or 麦片虾 in Chinese. Butter Oat Prawns made with butter, cereal or oats, garlic, curry leaves, chilli padi, sugar, salt and oil. In Singapore, when families dine out, usually Butter Oat Prawns will be one of the usual prawn dishes on the table. I have tried many recipes for this dish but they did not perform up to my expectations.
So that’s going to wrap it up with this exceptional food butter prawns in cereal recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!