Makki ki ghat (healthy breakfast)
Makki ki ghat (healthy breakfast)

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, makki ki ghat (healthy breakfast). One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Makke ki raab, Maheri, ghat, rajasthani dish, rajasthan special. #makkekiraab #Rajasthanidish #rajasthanspecial #makkekaraab #maakirecipe #Maaki#recipe For. It's a very healthy recipe for breakfast.u can have it with saag, curd, raita or lassi# Punjabi food. Makki Ki Raab By Pramila's Cook Book How many calories does one Makki ki Roti have?

Makki ki ghat (healthy breakfast) is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Makki ki ghat (healthy breakfast) is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have makki ki ghat (healthy breakfast) using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Makki ki ghat (healthy breakfast):
  1. Prepare 1 cup Makki Daliya (corn simolina)
  2. Get 1 tsp Salt
  3. Make ready 1/2 tsp Cumin
  4. Make ready 4-5 cups Water
  5. Take pinch Hing (optional)
  6. Get 2 tbsp Curd (optional)
  7. Prepare For serving
  8. Make ready as needed Ghee
  9. Take to taste Sugar (optional)
  10. Get 1/2 tsp Cumin powder

On a day to day basis it is hard to decide on how to make your breakfast healthy and filling. Here we have come up with a Breakfast meal plate that will provide you with complete nutrition packed diet. And on these mornings, eating a healthy breakfast often falls by the wayside. You either wind up grabbing a breakfast that leaves you feeling hungry an Starting your day with a nutrient-dense meal is a great habit for long-term health.

Instructions to make Makki ki ghat (healthy breakfast):
  1. Wash makki Daliya and soke in water for 15mins
  2. Add daliya in cooker,add whisked curd, cumin seeds pinch of a hing and salt.. Cook it in pressure cooker for 5-6 whistles
  3. Serve hot with ghee.
  4. If you like sweet have it with ghee and sugar

And on these mornings, eating a healthy breakfast often falls by the wayside. You either wind up grabbing a breakfast that leaves you feeling hungry an Starting your day with a nutrient-dense meal is a great habit for long-term health. This is especially true when your morning includes heart-healthy. Homemade Indian - Punjabi Makki Ki Roti (Corn Bread). Serving Size Fitness Goals : Heart Healthy.

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