Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, tex's chicken tikka kebab on naan bread ๐๐๐ฒ๐ฟ. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
An authentic chicken tikka is served with homemade naan breads. Use whatever boneless chicken you prefer for the tikka. Set aside for a few minutes.
Tex's Chicken Tikka Kebab on Naan Bread ๐๐๐ฒ๐ฟ is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Tex's Chicken Tikka Kebab on Naan Bread ๐๐๐ฒ๐ฟ is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tex's chicken tikka kebab on naan bread ๐๐๐ฒ๐ฟ using 30 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Tex's Chicken Tikka Kebab on Naan Bread ๐๐๐ฒ๐ฟ:
- Get 150-200 grams cubed chicken breast
- Take 1 large plain or garlic and coriander naan bread
- Make ready 1 small Plain, or garlic and coriander naan (optional)
- Take 3 wooden skewers
- Get 60 grams (2 oz) unsalted butter
- Get 3 tbsp oil
- Prepare โซ
- Take โซ Saladโซ
- Prepare 1/4 head iceberg lettuce
- Make ready 1/8 head red or white Cabbage (optional)
- Get 1 Good-sized carrot
- Prepare 2 inches english cucumber
- Prepare 6 baby tomatoes, or 2-3 sliced medium-sized large tomatoes
- Make ready 2 pinch sea salt
- Make ready 2 pinch ground black pepper
- Prepare โซ
- Take โซ Mint Yoghurt Dipโซ
- Prepare 200 ml plain or Greek yoghurt
- Prepare 1 tbsp mint sauce
- Get 2 inches English cucumber (deseeded & chopped)
- Get 2 tsp fresh mint or 1 teaspoon dried mint (optional)
- Prepare โซ
- Make ready โซ Tikka Marinadeโซ
- Get 2 tbsp Tikka paste
- Make ready 1 tbsp lemon juice
- Take 1 1/2 tbsp plain yoghurt
- Prepare 2 tsp fresh chopped coriander (cilantro) or 1 tsp dried
- Take 1 tsp MSG (optional)
- Make ready 3 drops red food colouring (optional)
- Take sea salt and ground black pepper to season
These chicken tikka kebabs make a great addition to any party food table, or served up with a simple salad and some dips for a light lunch. In this video we will see how to make chicken tikka at home. Chicken Tikka Recipe / Chicken Tikka Kebab Recipe is very easy to make and can be made in an. chicken tikka kebab cooking on vertical spit. shish kofta kofte kebab on naan. Indian Chicken Tikka Masala Curry with pilau rice. naan bread. isolated. white background.
Steps to make Tex's Chicken Tikka Kebab on Naan Bread ๐๐๐ฒ๐ฟ:
- Prepare the marinade. Leave the yoghurt to one side for now and combine the rest of the marinade ingredients in a small bowl, mixing well:
- Cube your chicken into nice size pieces of about ยพ to 1 inch. If you're using frozen meat, cube it before its fully defrosted. This will keep the chicken firm and help you get nicer cubes. Add chicken to the bowl, and press the marinade in to the meat with the back of a spoon for a few minutes, or transfer to a sandwich bag and squeeze in with your hands
- Refrigerate and leave for at least 1 hour to marinate.
- Add the yoghurt and massage again until the marinade is all one colour. Leave as long as you can to marinate, but at least another hour
- I prefer to leave overnight for a more consistent taste throughout the meat
- About 1ยฝ hours before cooking the chicken make the dip. Simply mix the dip ingredients and blend. Deseed the cucumber or your dip will be watery:
- Pour the dip in to a dipping bowl or ramekin, garnish with a sprig of fresh mint or a sprinkle of dried mint, then refrigerate
- Prep your salad and refrigerate - - https://cookpad.com/us/recipes/461622-texs-crispy-green-salad-%F0%9F%8D%B2
- Cover a large plate with cling film for an easy clean-up, and begin to thread your cubes of marinated chicken onto wooden skewers. Tip: cover the ends of the skewers with foil to prevent them burning during grilling or, soak them before use
- Grill for 12-15 minutes on a high heat turning every 3-4 minute until you begin to see a nice char on the edges of the cubes. Put somewhere warm to rest until the naan is ready.
- Melt the butter in to the oil and brush liberally onto both sides of the naan. Grill the naan on a medium heat for 3-4 minutes turning once
- Put the naan on a plate, and pile with your salad. Put the skewers on the salad, splash with lemon or lime juice, and serve.
- Eat by removing the chunks of tikka chicken from the skewers, tearing chunks off the naan, wrapping it round the chicken and salad then dipping in the mint yoghurt
Top with a half of lemon. Slice and serve with naan bread, yoghurt and salad! Make the salad before you start to cook the kebabs. Simply mix together the cucumber, tomatoes, chilli, onion and coriander. At the same time, warm the tortillas or chapatis on one side of the barbecue, wrapping them in foil.
So that’s going to wrap this up for this special food tex's chicken tikka kebab on naan bread ๐๐๐ฒ๐ฟ recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!