Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, arroz con pollo (in electric pressure cooker). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Arroz con Pollo (in electric pressure cooker) is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Arroz con Pollo (in electric pressure cooker) is something which I have loved my whole life. They’re nice and they look wonderful.
As an Amazon affiliate, and affiliate with other businesses, I earn from qualifying purchases. Arroz con pollo means rice with chicken in Spanish and it's been on my list to make in the pressure Bren now owns twelve pressure cookers, both stove top and electric. Contrary to popular opinion, arroz con pollo actually originated in Spain; but its worldwide popularity definitely emerged from the Caribbean.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook arroz con pollo (in electric pressure cooker) using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Arroz con Pollo (in electric pressure cooker):
- Prepare 2 lbs boneless skinless chicken breast - cut to 1" cubes
- Get 2 tbs olive oil
- Take 2 cups bell pepper (green or red) - diced
- Prepare 2 cups yellow onion - diced
- Make ready 1-2 jalapeños - seeded and minced
- Take 2 tbs chili powder
- Take 2 tsp group cumin
- Prepare 2 tsp dried oregano
- Prepare 1 1/2 tsp salt
- Get 1 tsp garlic powder
- Prepare 2 cups brown rice
- Make ready 1 1/2 cups low sodium chicken broth
- Take 1 (15 oz) can low sodium tomato sauce
- Prepare 1 cup frozen peas (optional)
- Get ~Suggested garnishes
- Get Chopped cilantro
- Prepare Sour cream
- Prepare Lime wedges
Pressure Cooker Cookbook for Beginners is your guide to everything you need to know about this culinary gadget―and how to make it work for you Want more recipes like this Instant Pot Arroz con Pollo? See these other Puerto Rican recipes from Fab Everyday. My stovetop Arroz con Pollo recipe have been very popular for years so I thought it was about How do you make arroz con pollo in the Instant Pot? Season the chicken with salt and pepper to taste.
Instructions to make Arroz con Pollo (in electric pressure cooker):
- Heat pressure cooker on brown/saute mode. When hot add oil, bell pepper, onion, jalapeño, and all spices. Saute 2 minutes, stirring frequently. Add chicken. Stir to combine.
- Immediately add rice on top of chicken, then tomato sauce and chicken broth. Stir only a couple times to combine. Close and seal lid. Ensure steam vent is closed. Set to poultry for 35 minutes.
- When time is up let sit 10 minutes. Carefully release steam. Remove lid. Stir in peas if desired. Return lid and let sit 5 minutes for peas to warm through.
- If dish seems a little tp thick/rice too sticky you can add about 1/2 cup extra chicken broth. Serve with desired garnishes. Enjoy!
Heat oil in a large skillet over medium-high heat. Add bell pepper, onion, chili powder, cumin, oregano, salt UGC Reviews Modal. Reviews for: Photos of Pressure-Cooker Chicken & Rice (Arroz con Pollo). My family's recipe for arroz con pollo adapted for the Instant Pot®! Made completely in your Instant Pot® or multi-functional pressure cooker, this arroz It's actually faster just to cook it on the stovetop in the traditional manner.
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