Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, orange chicken - instant pot. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Instant Pot Orange Chicken is healthier than takeout and easy to make using your Instant Pot. Forget about takeout, this easy Chinese dinner made with easy to find ingredients is so. Need a new go-to dinner recipe?
Orange Chicken - Instant Pot is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Orange Chicken - Instant Pot is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have orange chicken - instant pot using 24 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Orange Chicken - Instant Pot:
- Get 2 lbs chicken breast cut into 1-2 inch pieces
- Get 2 Tbsp oil
- Take 1/4 c orange juice
- Make ready 1/3 White or yellow onion chopped large
- Get sauce
- Get 3/4 c orange juice
- Get 1 tbps hot sauce or taco sauce
- Prepare 1 tbps white wine
- Make ready 1/3-1/2 c tomato sauce
- Prepare 1/4 c soy sauce
- Get 1 tbsp curry and ginger powder mixed as you see fit
- Get 1/4 c sugar
- Get 1/4 c brown sugar
- Get Orange zest
- Get thickener
- Get 2-3 tbsp cornstarch
- Prepare 2 Tbsp orange juice
- Take garnish
- Get 1/2 c cashews
- Make ready Green onion - chopped
- Make ready Orange zest
- Make ready rice
- Prepare Make some white rice or brown rice or a rice packet
- Make ready Enough rice to be happy
Now you can make it at home. In Instant Pot, add in chopped chicken. Instant Pot Orange Chicken with a sweet and sticky orange sauce and fluffy rice. This orange chicken recipe is easy to make and everything cooks at once in your Instant Pot - even the rice!
Instructions to make Orange Chicken - Instant Pot:
- Dry chicken breasts with paper towels, make them dry. Don't skip this. Chop chicken into 1-2in chunks.
- Turn instant pot to saute on high (more). When it is at Hot, add the oil, chopped onion and chopped chicken. Stir constantly until chicken is just browned on all sides.
- Add the 1/4c orange juice and deglaze the pot with a wooden spoon. When done, cancel the instant pot.
- Add the sauce ingredients to sauteed chicken. Add everything under sauce section and stir until combined and over all chicken pieces.
- Manual pressure cook for 6 minutes. Natural release 10-12 minutes. While your waiting, make the thickener… Mix the cornstarch and orange juice until all clumps are gone. More cornstarch equals thicker sauce.
- Release the pressure and turn back on saute mode (low or normal now). Add the cashews from garnish section. Slowly mix in thickener slurry and stir while cooking for 2-3 minutes until sauce is thick.
- Turn off instant pot. Let sit for 5-7 minutes.
- Spoon over there rice and add green onion and zest as final garnish when serving. Enjoy it inside your face.
If you love the flavors in orange chicken, you'll also enjoy my Slow Cooker Orange Chicken and Chicken. What Ingredients Are In Instant Pot Orange Chicken? Use a large frying pan or wok and cook the chicken throughout until no pink remains. Follow the instructions in the recipe card below for more details. This Instant Pot Orange Chicken is SO simple - it takes just a few minutes to throw together and it always tastes amazing!
So that’s going to wrap this up with this special food orange chicken - instant pot recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
