Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, ayam bakar dg sambal padang🇮🇩 (padang'sgrilledchicken w sauce). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cook like kayka, ayam bakar, ayam bakar padang, singgang ayam masak nanas, grilled chicken with spicy coconut sauce & pineapple, masakan minang, masakan. Assalamualaikum bunda-bunda dirumah kali ini dapur ayelins mau berbagi cara masak ayam bakar madu sambal kacang, cara masak dan bahannyapun mudah dan simple. Sebelum dibakar, ayam bakar padang harus dimasak dalam racikan aneka bumbu hingga mengental dan meresap sempurna.
Ayam Bakar dg Sambal Padang🇮🇩 (Padang'sGrilledChicken w Sauce) is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Ayam Bakar dg Sambal Padang🇮🇩 (Padang'sGrilledChicken w Sauce) is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have ayam bakar dg sambal padang🇮🇩 (padang'sgrilledchicken w sauce) using 32 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ayam Bakar dg Sambal Padang🇮🇩 (Padang'sGrilledChicken w Sauce):
- Take 1 kg chicken cut into big pieces
- Prepare 3 fresh red chilies diced finely
- Take 5 shallots smashed
- Prepare 4 cloves garlic smashed
- Get 1 can Coconut cream
- Make ready 1 rectangular baking pan:inside a small metal rack.Oil the rack
- Make ready Water from the kettle
- Make ready 4 kaffir lime leaves
- Make ready 2 bay leaves
- Take 6 cm fresh ginger crushed
- Prepare 3 cm fresh galangal crushed
- Make ready 1 tbs ground Coriander
- Make ready 1 tbs ground Cumin
- Get 1/2 tsp ground Cinnamon
- Make ready 2 tbs soft brown sugar
- Make ready 2 kaffir limes juice to rub the chicken all over
- Make ready 2 tbs ABC Sweet Soy sauce (optional)
- Take to taste Salt, 1/2 tsp white pepper powder
- Make ready Jasmine Rice cook in a Rice cooker
- Make ready For garnish: Tomato and cucumber slices and a small
- Take bunch lettuce
- Get Rice Bran Oil for deep-fry
- Get Need to provide:
- Get For Condiments 'Saos Asam Manis Sambal':
- Take 1/2 cup o Thai Sweet Chilies
- Take 2 shallots, diced
- Make ready 1/4 tsp garlic puree
- Make ready 2 Kaffir Lime juice (or 1 tbs wine vinegar)
- Get 2 tbs Indonesian Sweet Soy sauce (has toffee sugar from Coconut)
- Make ready to taste Soft Brown Sugar
- Make ready 1 tbs Tomato Ketchup
- Get Kaffir lime cut in half as garnish on top Sauce
Dari pada penasaran sama ayam bakar padang ini mending kita langsung saja yuk cobain resep. Mulai dari ayam bakar kecap, ayam bakar Padang, ayam bumbu rujak, sampai ayam bakar madu gaya western. Ada juga resep ayam bakar ekonomis yang bisa dibuat dalam Boleh sambil diolesi sisa bumbu ungkep. Demikian resep ayam bakar Padang sarat bumbu yang bisa Anda praktikkan.
Instructions to make Ayam Bakar dg Sambal Padang🇮🇩 (Padang'sGrilledChicken w Sauce):
- In a large bowl combine 2 kaffir lime juice,ginger, galangal,coriander, cumin, cinnamon,shallots, garlic, salt, sugar and sweet soy sauce (optional) and mix.Add chicken pieces and mix, cover bowl with gladwrap. Marinade & put in fridge for 2 hrs, turning over after an hour.
- In a wok with an inch oil,medium heat,put kaffirlime&bay leaves,add the marinade mixture& stir until aroma& oily. Add the chicken,mix until well coated then add the coconut cream,salt,sugar,chili,cayenne pepper & mix, bring mixture to the boil for a 3 minutes while always keep stirring.Then turn the heat low, simmering for 3'.Not to overcook! Half way cooking turn off the heat, remove quickly the wok, remove the chicken w/ a slotted spoon &put on the small rack which stands inside the baking pan
- Preheat the top Grill of the Oven to 220 degrees Celcius.Hot enough the temperature,then put the rettangular pan with the small rack inside, on top rack sits the half cooked chicken.Grill until juice comes clear for 5' or so (don't burn the meat), check if the chicken is cooked, then with a thong turn over and grill for another 5' lowering the oven temp to 200 degrees Celcius. If the chicken is too dry oftenly brush the meat with the marinade mixture. Season to taste.
- With a thong remove the cooked chicken pieces and put them onto a large serving dish which base is covered with a large banana leave. Decorate the platter with some tomato & cucumber slices and a bunch of lettuce. Now it's time to prepare the condiment as a side dish: hot sweet n sour sauce 'Sambal' (Sambal = Sauce)
- Sambal Sauce😗: mix Shallots, Garlic, Kaffir Lime juice, Sweet Soy sauce (has already the toffee sugar),Tomato Ketchup. Transfer into a small banana's bowl shaped or in a small glass bowl; decorate on top platter with a Kaffir Lime cut in half 😙. To serve: put the cooked Chicken pieces on a steam Jasmine Rice and spoon the Sambal Sauce on top of the Chicken pieces.
Salah satu resep masakan Indonesia Ayam Goreng Crispy Saos Padang memiliki perpaduan cita rasa yang lezat. Renyahnya ayam crispy digoreng menggunakan Kobe SuperCrispy dan disiram dengan saos Padang yang dibuat dari Kobe Bumbu Nasi Goreng Poll Pedas. Hidangan ayam bakar bumbu padang adalah sajian yang enak dan lezat. Sajian kali ini akan cocok anda nikmati bersama dengan sepiring nasi dan juga Hal ini dimaksudkan untuk menghilangkan bau amis yang menempel pada ayam secara merata. Cara Membuat Ayam Bakar Bumbu Padang Nasi Padang is originated from Padang and hence the name nasi padang.
So that’s going to wrap this up with this special food ayam bakar dg sambal padang🇮🇩 (padang'sgrilledchicken w sauce) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!