Jollof rice with steamed goat meat and cucumber #KADUNACOOKOUT
Jollof rice with steamed goat meat and cucumber #KADUNACOOKOUT

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, jollof rice with steamed goat meat and cucumber #kadunacookout. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Jollof rice with steamed goat meat and cucumber #KADUNACOOKOUT is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Jollof rice with steamed goat meat and cucumber #KADUNACOOKOUT is something which I have loved my whole life. They are fine and they look wonderful.

This is something I have long been wanting to share with you guys. I know there are lots of party jollof rice recipes out there! This jollof with goat meat (mutton) is filled with so much flavour and goodness.

To begin with this recipe, we have to prepare a few ingredients. You can cook jollof rice with steamed goat meat and cucumber #kadunacookout using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Jollof rice with steamed goat meat and cucumber #KADUNACOOKOUT:
  1. Make ready Ingredients for the jollof rice: 2 tin of rice
  2. Take 4 maggi
  3. Take 1 serving spoon groundnut oil, 1 serving spoon of palm oil
  4. Make ready 6 red pepper
  5. Get 1 medium sized onion
  6. Take 1 pinch salt
  7. Take Curry and other spices
  8. Make ready For the steamed goat meat: 3 pieces of goat meat, 2 maggi,
  9. Prepare 1 pinch salt, spices, ginger, garlic, red pepper and onions
  10. Prepare For the cucumber : half of a small cumber

A successful batch of jollof rice requires a few key ingredients (tomatoes, peppers, onions, a few herbs, spices and some stock) and a perfect I have found that the best, no-fuss way to do this is in the oven Jollof is typically made with long-grain rice, though in Nigeria, parboiled rice is the norm. Jollof rice - A colorful and fragrant popular dish in West Africa. This vegan version is cooked in flavorful tomato and peppers stew with onions I prefer to use vegetable broth instead of maggie cubes too. Although I love meat and rice dishes I also love vegan rice too!

Steps to make Jollof rice with steamed goat meat and cucumber #KADUNACOOKOUT:
  1. When there is no water, pit your groundnut oil and palm oil into the mixture and stir properly, add your salt, spices and maggi and mix well
  2. When its well fried and the aroma is coming out, pour water into the mixture and cover your pot. Don't forget to taste it if there is need to add salt or maggi
  3. When the water has boiled, wash your rice and pour it into the water. Close the pot and allow it to boil. When the rice is well cooked, off the gas and transfer it to a flask your rice is ready
  4. For the steamed goat meat: wash your goat meat and put it inside a pot then add your spices, add ginger, garlic, maggi and salt then allow it to boil for some minutes (the meat already has its water if there is need to add, then it should be small but there is no need to add water
  5. Add your onions, red pepper and the rest of the spices into the meat and allow to boil when the meat is done, ensure that all the water sticks to the meat do not give room for excess water no water should be find with the meat
  6. For the cucumber, pill the cucumber and wash then cut into smaller sizes
  7. Arrange your jollof rice with steamed meat and cucumber on the plate. Enjoy your meal

Jollof rice is a celebration dish in West Africa. Each country in the region has its own take — and the rivalry over which version reigns supreme is constant fodder for a In the video, he makes a version of jollof with goat. But at his restaurant, he serves a vegetarian jollof. Jollof rice pairs exceptionally well with goat meat, but chicken and/or lamb works great too. Beef is also a good choice. [Optional Extra] Nigerians will usually garnish jollof rice with fried plantain. this is easy to prepare.

So that’s going to wrap it up for this exceptional food jollof rice with steamed goat meat and cucumber #kadunacookout recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!