Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, mandys cod and rice. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mandys cod and rice is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Mandys cod and rice is something that I’ve loved my whole life. They’re nice and they look wonderful.
Place an equal portion of the rice-spinach mixture near one side of each heart at the fold line. Place a cod fillet on top. Top each piece with a quarter of the tomatoes, mushrooms, chives lemon zest and juice, pepper and salt (if using).
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mandys cod and rice using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mandys cod and rice:
- Get 500 grams long grain rice
- Prepare 500 ml cold water
- Make ready 3 frozen cod pieces (boneless & skinless)
- Get 1 tsp onion powder
- Make ready 1 tsp garlic powder
- Take 1 tbsp chinese five spice powder
- Take 1 tsp chilli flakes
- Get 1/4 cup frozen peas
- Get 1/4 cup frozen sweetcorn
- Prepare 1 veg stock cube
Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! It uses cod, raisin, rice, thyme, bay leaf, celery, chicken broth, turmeric, rice bran oil, curry powder, butter, carrot, red onion, garlic. In a large skillet, heat the vegetable oil over medium-high heat. Once the oil is almost smoking, lay each fillet in the pan.
Steps to make Mandys cod and rice:
- Place rice, water, seasonings and cod into a rice cooker and cook until rice and cod are cooked around 15 minutes.
- Add frozen peas and sweetcorn to the rice cooker mix with cod and rice, cover and leave for 5 minutes or until peas and corn are heated through.
- Serve on a plate top with soy sauce as an optional extra and enjoy!
Sear until fish releases from pan with ease and is. Simple jasmine rice gets a boost of bold color and delicate spice thanks to the addition of fragrant saffron as it cooks alongside tender bites of kale. The duo are a sophisticated pairing for delicate, flaky fish and a lemony butter sauce, lightly spiced with crushed red pepper. If you want to make your own sticky cod with rice cakes, then get an adult to help you with this recipe. Cod fillets are covered with a delicious herbed bread crumb crust and baked in the oven.
So that’s going to wrap this up for this special food mandys cod and rice recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
