Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, frozen turkey sausage breakfast burritos. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Frozen Turkey Sausage Breakfast Burritos is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Frozen Turkey Sausage Breakfast Burritos is something that I’ve loved my whole life.
Healthier Frozen Breakfast Burritos. featured in Kid-Friendly Breakfast Meal Prep. In a large skillet over medium heat, cook turkey bacon according to package instructions. Remove and set to the side.
To get started with this recipe, we have to prepare a few components. You can have frozen turkey sausage breakfast burritos using 13 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Frozen Turkey Sausage Breakfast Burritos:
- Take 1 20 oz package ground turkey
- Prepare 32 oz liquid egg whites
- Take 4 medium russet potatoes, diced
- Get 1 onion, diced
- Get 1 tbsp vegetable oil
- Get 1 tbsp brown sugar
- Prepare 1 tsp sage
- Make ready 1 1/2 tsp thyme
- Prepare 1 tsp marjoram
- Get 1 tsp salt
- Get 1 tsp pepper
- Make ready 2 cup shredded cheese (2% sharp cheddar)
- Get 16 whole wheat tortillas
Loaded with sausage, eggs, and cheese, you can squeeze in a great meal even on your busiest morning. If the burritos won't be eaten right away, freeze them using the following steps: Lay freezer bag flat and place the What a sassy little breakfast burrito! The whole family really enjoyed these. I had to make some changes because my.
Steps to make Frozen Turkey Sausage Breakfast Burritos:
- Heat the vegetable oil in a large skillet over medium high heat and cook the potatoes and onion until browned and done.
- Meanwhile, brown the ground turkey in a separate skillet over medium heat.
- Once the turkey is cooked, drain the excess liquid and mix in the spices. Place the turkey crumbles on a plat with paper towels to drain remaining liquid.
- Return the skillet to medium heat and scramble the egg whites.
- After everything is done, mix the eggs, turkey, and potatoes in a large bowl.
- Warm a few tortillas at a time by microwaving for 25-30 seconds on a microwave-safe plate.
- Add a scoop of the egg mixture to the middle of a tortilla, top with 1/8 cup of cheese, and roll into a burrito. Repeat for all 16 tortillas
- TO FREEZE: Wrap each burrito individually in plastic wrap, and place in a large Ziploc bag in the freezer.
- TO REHEAT: Remove the plastic wrap and microwave one burrito at a time for approximately 1-1/2 minutes, flipping it over halfway through.
- Calories: 250; Fat: 7g; Carbs: 32g; Fiber: 9g; Protein: 23g
Sausage, bacon, egg, and cheese burritos are a quick and easy, portable breakfast for people on the go. Make extras to freeze so they'll be on hand. They are full of hearty breakfast sausage, scrambled eggs, spicy pepper jack cheese, and hot sauce all wrapped up in a convenient flour tortilla. How to make the freezer section your breakfast buddy. The cereal maker now does frozen breakfast sandwiches.
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