Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, easy chicken cacciatori. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Easy Chicken Cacciatori is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Easy Chicken Cacciatori is something which I’ve loved my whole life. They are fine and they look wonderful.
Great Healthy homemade Recipes With Homemade Ingredients. Learn The Best Collection of Recipes & Dishes From Our Professional Chefs. A 'back to basics' version of the classic Chicken Cacciatore.
To begin with this recipe, we must prepare a few components. You can cook easy chicken cacciatori using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Chicken Cacciatori:
- Take 3 lbs. chicken breast, cubed
- Take 2 jars spaghetti sauce (1 garden vegetable + 1 tomato-basil)
- Make ready 1 bag frozen peppers and onions blend
- Get 1 Tbsp. Italian seasoning
- Make ready 1/4 cup Parmesean cheese
- Get olive oil or coconut oil
Directions Heat a large nonstick skillet over medium high heat. Once browned, transfer the chicken to the slow cooker. Add the onions, celery, bell peppers, mushroom and garlic on top of the chicken. Directions In a large resealable plastic bag, combine flour and Italian seasoning.
Instructions to make Easy Chicken Cacciatori:
- Using a Dutch oven or heavy-bottom pot, heat olive oil or coconut oil until shimmering, then add cubed chicken.
- Cook chicken until browned, stirring occasionally until outside if chicken no longer looks raw
- Add peppers/onions and stir fry together with chicken.
- Add sauce, seasonings and parmesean cheese, stirring to combine.
- Cover and put in 350° oven for 30 minutes. Serve with pasta, wild rice, or favorite side and favorite vegetables.
- Pictured here with wild rice and artichoke.
Add chicken, a few at a time; seal and shake to coat. One of the keys to making this recipe for chicken cacciatore as delicious as possible is to properly brown your chicken. To do this you start with an empty pan placed on a burner over medium-high heat. Do not add oil to the cold pan, instead leave it be and let it heat up for a minute or two. Dredge the chicken in the flour.
So that is going to wrap it up with this special food easy chicken cacciatori recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
