Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, one pan breakfast hash. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
One pan breakfast hash is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. One pan breakfast hash is something which I’ve loved my whole life. They’re fine and they look wonderful.
One-pan Sweet Potato Breakfast Hash. featured in Sweet Potato Breakfasts. Breakfast hash is a staple in our household - they are easy dishes to throw together in the morning with little thinking (or planning) involved. This recipe simplifies things even further, adding four eggs into the pan, and cooking it gently on the stove.
To get started with this particular recipe, we must prepare a few ingredients. You can have one pan breakfast hash using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make One pan breakfast hash:
- Make ready 2 large russet potatoes
- Take 1 small onion
- Take 8 oz kielbasa, I used turkey kielbasa
- Get 8 large eggs
- Get 1/2 cup milk
- Get 1 cup shredded cheese, I used sharp cheddar
- Take Salt & pepper
- Take 2 tablespoons oil, I used grapeseed oil
I just want to faceplant myself immediately into these cheesy, crisp hash browns the minute I touchdown in Los Angeles. This paleo sheet pan breakfast hash is perfect for when you want a set it and forget it breakfast! The veggies and bacon roast in the oven and the eggs bake on the sheet pan at the very end. One Pan Veggie Potato Breakfast Hash.
Instructions to make One pan breakfast hash:
- Finely dice the potatoes and onion. Heat a large nonstick skillet over medium heat with the oil. Fry the potatoes and onions for 5-10 minutes or until softened and browned nicely. Season as desired with salt and pepper.
- Add the diced kielbasa and continue cooking a few minutes more.
- Whisk together the eggs with milk and salt & pepper. Mix in cheese. Pour eggs in pan and let set for a couple minutes before gently folding. Continue cooking and gently folding until eggs are cooked.
Dice up one avocado and sprinkle pieces across the vegetable potato hash. Garnish with fresh cilantro leaves and any desired salt and pepper (optional). You are going to love this quick and easy dinner (or breakfast) idea. Roasted potatoes, zucchini, peppers, beans, corn and eggs. But this time… sheet pan BREAKFAST!
So that is going to wrap it up with this exceptional food one pan breakfast hash recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
