Persian-style Spinach Omelet (Nargesi)
Persian-style Spinach Omelet (Nargesi)

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, persian-style spinach omelet (nargesi). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Persian-style Spinach Omelet (Nargesi) is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Persian-style Spinach Omelet (Nargesi) is something which I have loved my entire life.

How To Make Spinach Omelette ( Nargesi ) - آموزش درست کردن نرگسی اسفناج. Borani Banjan Restaurant Style برانی بادنجان به سبک رستورانت Eggplant Recipe. How to make spinach omelette at home in easy steps. Spinach omelette or nargesi recipe, a quick and healthy recipe. for details click.

To get started with this recipe, we have to prepare a few ingredients. You can cook persian-style spinach omelet (nargesi) using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Persian-style Spinach Omelet (Nargesi):
  1. Get 3 cloves Garlic
  2. Prepare 1 medium tomato
  3. Prepare 4 cups spinach
  4. Take 2 eggs
  5. Prepare 1 tsp olive oil
  6. Get 1 pinch salt
  7. Make ready 1 pinch black pepper
  8. Make ready 1 pinch turmeric

After adding the egg, slowly scramble it into the wilted spinach until fully cooked. Nargesi is a Persian spinach and egg dish that's simple, yet full of flavor. Creamy spinach and delicious runny egg yolk—what's not to like? Persian Spinach & Eggs (Nargesi). by: Shadi Hasanzadenemati.

Instructions to make Persian-style Spinach Omelet (Nargesi):
  1. In a saucepan, Slice the garlic and Saute it in the olive oil for 1 min.
  2. Chop the tomato and roughly chop the spinach. Add them to the saucepan and cover with the lid.
  3. Let them reduce down for about 3-5 mins.
  4. Add salt, pepper and turmeric. Break the eggs into the omelet and stir a bit. We don't want to completely stir the eggs.
  5. Cook the omelet for another 1 min until the eggs are cooked.

Creamy spinach and delicious runny egg yolk—what's not to like? Persian Spinach & Eggs (Nargesi). by: Shadi Hasanzadenemati. How To make Spinach omelette or nargesi at home in easy steps with High Quality Video. Nargesi is the Iranian spinach omelette. It is a great meal containing most of the minerals and vitamins that body needs.

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