Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, vanilla chip layer cake with cherry curd filling. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vanilla Chip Layer Cake with Cherry Curd Filling is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Vanilla Chip Layer Cake with Cherry Curd Filling is something which I have loved my whole life. They are nice and they look wonderful.
Great recipe for Vanilla Chip Layer Cake with Cherry Curd Filling. This cake is worth the time it takes. Have the cherry curd premade unless you can find it store bought and then the steps move along quick.
To get started with this particular recipe, we must prepare a few components. You can cook vanilla chip layer cake with cherry curd filling using 24 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Vanilla Chip Layer Cake with Cherry Curd Filling:
- Make ready FOR CAKE
- Take 3 cup cake flour
- Take 1 tbsp baking powder
- Take 1/4 tsp baking soda
- Make ready 1/2 tsp salt
- Take 1 2/3 cup unsalted butter, melted
- Take 1 1/2 cup granulated sugar
- Get 4 large eggs
- Make ready 2 tsp vanilla extract
- Get 2/3 cup milk, I used whole milk
- Make ready 1/4 cup MINI semi sweet chocolate chips the larger chips will sink in the pan
- Prepare CHERRY CURD FILLING
- Get 1 recipe Cherry Curd, recipe attached in step #7
- Prepare CHERRY WHIPPED CREAM TOPPING
- Prepare 1 1/2 cup heavy whipping cream, cold
- Prepare 1/2 cup cherry curd, reserved from above recipe, chilled
- Get 1/2 tsp pure cherry extract
- Take 1/2 cup confectioner's sugar
- Make ready drops of red food color
- Get 1/2 tsp vanilla extract
- Get GARNISH
- Make ready fresh bing cherries
- Make ready 2 tbsp dark chocolate shavings
- Prepare 2 tbsp red sprinkles
In another large bowl, cream shortening and butter until light and fluffy. Gradually add confectioners' sugar and vanilla; beat until smooth. Growing up, my mother would always make us "the birthday cake" for our birthdays. The birthday cake consisted of a layer of chocolate and a layer of cherry chip box cake with chocolate putting and bananas in the center and chocolate whipped cream frosting.
Steps to make Vanilla Chip Layer Cake with Cherry Curd Filling:
- Preheat oven to 350. Spray 3 - 8 inch baking pans with bakers spray
- In a bowl whisk flour, baking soda, baking powder and salt together, set aside
- In a large bowl beat sugar and butter until creamy about 2 minutes Add flour and milk and stir just until moist then add eggs and vanilla and beat just until combined, add mini chips and fold in
- Pour batter evenly into prepared pans. Bake 15 to 23 minutes until a toothpick comes out just clean
- Cool on racks 10 minutes then remove from pans and cool completely
- MAKE CHERRY WHIPPED CREAM
- Whip cream until soft peaks form, beat in cherry curd, recipe attached below, vanilla abd cherry extract and sugar, beat until firm peaks. Add drops of red food color if you want it pinker - - https://cookpad.com/us/recipes/366676-cherry-curd
- ASSEMBLE CAKE
- Put one layer of cake bottom up on serving plate
- Cover with a layer of cold cherry curd
- Place second cake layer, bottom side up
- Cover with more cherry curd
- Add third cake layer top side up
- Frost entire cake with Cherry Whipped Cream
- Garnish with fresh cherries, chocolate shavings and sprinkles. Chill cake at leat 1 to 2 hours before cutting to allow it to firm up
After they stopped making the cherry chip box cake we had to switch to strawberry. Beat together eggs, sugar, oil, flour, baking powder, vanilla and salt. Drop the remaining batter by spoonfuls on top of the pie filling layer. Then cut each cake in half horizontally. Place one cake layer on a cake stand or serving plate.
So that’s going to wrap this up for this exceptional food vanilla chip layer cake with cherry curd filling recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!