Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken schezwan fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
In this recipe the cooked basmati rice is tossed with red hot schezwan sauce and veggies & chicken. It is simply delicious with a. delectable blend Here I am today with the super popular & most loved dish of Indo-Chinese cuisine, Schezwan Chicken Fried Rice. It is very easy to make and its absolutely.
Chicken Schezwan Fried Rice is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Chicken Schezwan Fried Rice is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook chicken schezwan fried rice using 24 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Schezwan Fried Rice:
- Get Chicken marination
- Make ready 200 gms boneless chicken cubed
- Prepare 1 tsp brown vinegar
- Make ready 1/2 tsp soya sauce
- Make ready 1/2 tsp black pepper powder
- Make ready 1 tbsp ginger garlic paste
- Get 1 tsp corn flour
- Get 2 tsp oil
- Prepare Salt as per taste
- Prepare 1 1/2 cup cooked rice
- Prepare 2-3 tbsp cabbage (optional)
- Get 1/2 red capsicum thinely sliced
- Make ready 1/2 yellow capsicum thinely sliced
- Prepare 1/2 green capsicum thinely sliced
- Get 1 onion sliced
- Take Can use ready made schezwan sauce
- Get Schezwan paste
- Get 5-6 red whole chillies soaked in hot water
- Prepare 1 tbsp vinegar
- Take 1 tbsp tomato ketchup
- Make ready 1 tsp soya sauce
- Take 1/2 tsp black pepper powder
- Get Little salt
- Prepare 1/2 cup spring onion finely chopped
Schezwan Fried Rice - a Spicy Indo-Chinese Fried Rice Dish with Deep Chilli-Garlic Flavor. Schezwan Fried Rice, a spicy rice dish from Indo-chinese cuisine, is very similar to Chinese Fried Rice but has one special ingredient; "Schezwan Sauce", which gives it a deep spicy chilli-garlic flavor. Now add the schezwan sauce, fried chicken, roasted cashews or peanuts, vinegar, tomato sauce if using, chili-garlic sauce if using, water and sugar. Simmer until gravy thickens or add water if thin consistency required.
Steps to make Chicken Schezwan Fried Rice:
- Wash and pat dry.Marinate the cubed chicken with vinegar, soya sauce black pepper powder, ginger garlic paste, corn flour and salt keep it for 10 mins. Slice the onions,capsicum, cabbage and chop the spring onion finely. Cook the rice and keep aside
- Heat oil in a kadai add ginger garlic paste saute for few mins, add the sliced onions and capsicum saute it for a few mins. Then add tne maŕinated chicken mix well,cover and cook till chicken is tender
- Grind the soaked red chillies with a little water and make a paste,then add vinegar,tomato ketchup, soya sauce, black pepper powder and salt mix it well, add this to the cooked chicken and fry it for a few mins add little water if to dry
- Then mix the cooked rice gently in the chicken masala add spring onions and simmer for few mins on medium flame. Garnish with spring onion greens
Serve the schezwan chicken hot with triple schezwan chicken, fried rice. Learn how to make Chicken Triple Schezwan Fried Rice at home with Chef Tarika Singh on Get Curried.<br /> Chicken Schezwan Fried Rice is a popular Chinese dish served with gravy and fried omelette. Put a tsp of oil in a vessel. Chicken Schezwan Fried Rice is a Chinese rice preparation made using a blend of long grained rice, onions, carrot and french beans with a lot of Chinese flavors. Schezwan Fried Rice - Indo Chinese Recipe.
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