Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, pilau with a twist #themechallenge. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
You know how I love to mix a few diverse ingredients and come up with a new recipe. It all depends on whats lying in the fridge really. Check out our hilarious game of twister with some added challenges!!!
Pilau with a twist #themechallenge is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Pilau with a twist #themechallenge is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have pilau with a twist #themechallenge using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pilau with a twist #themechallenge:
- Prepare 11/2 cups rice
- Take 1 tomato
- Make ready 2 onions
- Prepare Oil
- Get Cumin
- Get Garlic
- Take Ginger
- Get Pilau masala
- Get Tomato paste
- Get Dhania
- Take Cubed chicken
- Take Salt
To make the Jeweled Vegetable Pilau, use a separate large, shallow pot, melt the ghee over medium heat. Add the cabbage, carrots, garlic, and ginger, and sauté until vegetables have softened and cooked down. Here are some optional twists on those old favorites! Want to make those classic games you enjoyed as a kid even more fun?
Steps to make Pilau with a twist #themechallenge:
- Ina sufuria add oil, onions, garlic ginger till golden brown
- Add all spices mentioned tomato and tomato paste put in a low heat and cover for a few minutes
- Add the cubed chicken and cook till brown
- Add the rice and 3 cups of water at this point add salt to taste. When the water has reduced turn down the heat and cover the sufuria till cooked
Pilau rice is so easy to make and a great recipe for adding a powerful flavour to your rice. Make this pilau rice for a weeknight family curry night, or dazzle friends when they come over for dinner. Or you could always save money on a Friday or Saturday night takeaway by whipping this up for yourself. Pilau is associated with the people of the Kenyan coast, and I must admit, they make the meanest pilau but we are slowly catching up After wards, crush them with a mortar and pestle and set them aside for cooking. The whole spices are a blend of black pepper, cumin seeds, cardamom, cloves and.
So that’s going to wrap this up for this exceptional food pilau with a twist #themechallenge recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
