Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, oil base red velvet cake. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
This recipe produces the best red velvet cake with superior buttery, vanilla, and cocoa flavors, as well as a delicious tang from buttermilk. Homemade Cake Recipe Red Velvet - Oil-Baked Cake. Oh, it's time for another red velvet cake from scratch.
Oil base red velvet cake is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Oil base red velvet cake is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook oil base red velvet cake using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Oil base red velvet cake:
- Get 2 1/2 cups flour
- Make ready 1 cup sugar
- Get 1 1/2 cup oil
- Take 1 cup milk
- Prepare 1 tbs salt
- Get 1 tbs baking soda
- Get 1 tbs vinegar
- Prepare 1 tbs vanilla
- Prepare 1 tbs cocoa powder
- Make ready 2 large egg
- Take 1 tbs red food color
And the luscious cream cheese frosting just perfectly highlights it all. Ingredients You'll Need for Red Velvet Cake: All-purpose flour. I made an oreo red velvet cake based on my vanilla layer cake recipe, which was good. It had great structure, tasted great, but the texture was the same as my vanilla layer cake recipe.
Steps to make Oil base red velvet cake:
- Mix oil, egg, milk, vinegar and vanilla together
- Add sugar and mix moderately
- Add cocoa powder, baking soda and salt
- Add your sieve flour and red food color and mix thoroughly until no lump in sight
- Grease your pan and pour the batter into it. The batter can be divided into 2 pans
- Put Into your pre heat oven and bake for 25 to 30mins or stick toothpick in to confirm if it's done.
- Frost with any frosting of your choice but personally I prefer buttercream frosting
A delicious red velvet cake recipe that is super moist, and has a delicate, tender crumb. Red-tinted chocolate cake is covered with contrasting fluffy frosting for a stunning presentation. Smitten Kitchen's Red Velvet Cake from "The Confetti Cakes Cookbook" by Elisa Stauss. Bobby Flay's Red Velvet Cake (butter & oil). Louisiana Red Velvet (shortening & cane syrup).
So that’s going to wrap this up for this exceptional food oil base red velvet cake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
