Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, caramel custard pudding 🍮. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Kem Flan Nướng Tan Chảy, Béo Ngậy núng na núng nính như mỡ bụng của mấy bạn zị đó Creme Caramel Cheese Pudding Cake - Cheesecake Flan クリームチーズ・プリンケーキの作り方｜HidaMari Cooking. Caramel custard pudding recipe in my style 🍮. This scrumptious Custard Pudding is made from simple ingredients, eggs, sugar and milk. Thank you for trying our custard pudding recipe!🍮🐩👩🍳💓.
Caramel Custard Pudding 🍮 is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Caramel Custard Pudding 🍮 is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have caramel custard pudding 🍮 using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Caramel Custard Pudding 🍮:
- Prepare For the caramel:
- Prepare 70 gr granulated sugar
- Prepare 35 ml water
- Get For the custard:
- Prepare 70 gr granulated sugar
- Prepare 400 ml whole milk
- Take 150 ml heavy whipping cream
- Prepare 3 large eggs
- Prepare 2 egg yolks
- Get 1 tsp vanilla extract (optional)
If you are curious to make something delicious with custard then try this recipe. Also recommended for people seeking how to make caramel custard without egg and without oven. A delicious, smooth and creamy dessert that's simple to put together. Flan or creme caramel or custard pudding with soft caramel is one of the desserts which have sweet childhood memories associated with it.
Steps to make Caramel Custard Pudding 🍮:
- In a pot, add sugar and 2 Tbsp water. Heat the pot over medium-high heat. Add the rest of the water gradually and cook the sugar until it turns dark amber. Don’t stir. Just swirl the pot occasionally. Remove from the heat.
- Immediately pour the caramel into four 6-ounce ramekins. Set aside.
- In a big bowl, whisk the eggs. Set aside.
- In a pot, heat the milk, whipping cream, and sugar over medium-high heat. Remove from the heat. Let the mixture cool for about 10 minutes.
- Gradually add the milk into the eggs and whisk in the rest until it’s all incorporated.
- Add vanilla extract. Mix well.
- Strain the mixture into a pitcher or large measuring cup.
- Pour the milk mixture into ramekins. Cover them with aluminum foil.
- Bake in a 350 F preheated oven using Au Bain Marie system (put the ramekins in a big baking pan which has filled with 1 inch height hot water) for 40-45 minutes or depends on how big your ramekins are (since I used small bottles I only baked the pudding for 25 minutes only).
- Enjoy! 😋
A delicious, smooth and creamy dessert that's simple to put together. Flan or creme caramel or custard pudding with soft caramel is one of the desserts which have sweet childhood memories associated with it. Click Play to See This Caramel Custard Recipe Come Together. Prepare a mold or pudding cups or ramekin cups for the custard by greasing very lightly with butter. Now take a larger pan and fill it with water half way.
So that is going to wrap it up with this special food caramel custard pudding 🍮 recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
