Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, easy “b.r.c.” bake (beans, rice & chicken). One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy “B.R.C.” Bake (Beans, Rice & Chicken) is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Easy “B.R.C.” Bake (Beans, Rice & Chicken) is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook easy “b.r.c.” bake (beans, rice & chicken) using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy “B.R.C.” Bake (Beans, Rice & Chicken):
- Get 2 1/2-3 cups cooked chicken (cut into small cubes)
- Prepare 2 cups white rice, cooked
- Take 1 can pinto beans, drained and rinsed
- Get 1 1/2 cups frozen corn
- Get 1 1/2 cups shredded cheddar cheese, separated in 1/2
- Get 1/2 cup sour cream
- Get 1/2 cup salsa (your favorite kind and heat level)
- Prepare 2 tbs jalapeño, diced
- Get 1 tbs taco seasoning
- Get Garnish with chopped cilantro, diced red onion, sliced black olives, avocado slices, lime wedges, and/or salsa
Steps to make Easy “B.R.C.” Bake (Beans, Rice & Chicken):
- Preheat oven to 350°.
- Thoroughly mix all ingredients (only 1/2 of the cheese) in a mixing bowl.
- Pour mixture into a 9x9 baking dish and top with remaining cheese. Place in preheated oven for 25 mins.
- Remove from oven and let stand for at least 5 mins. Top with optional garnishes, serve and enjoy!
So that is going to wrap this up for this exceptional food easy “b.r.c.” bake (beans, rice & chicken) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!