Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, low carb cheesy ranch burger bites. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Low Carb Cheesy Ranch Burger Bites is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Low Carb Cheesy Ranch Burger Bites is something which I have loved my entire life.
Video of a recipe for low carb cheese burger bites.please support me while i build up a low carb youtube channel to help others lose weight and get. You won't miss the buns in these small but mighty cheeseburger bites. This Low Carb Burger Bites Recipe is fun to make and serve at parties!
To get started with this particular recipe, we must prepare a few ingredients. You can cook low carb cheesy ranch burger bites using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Low Carb Cheesy Ranch Burger Bites:
- Get 1/2 lb ground beef (any fat ratio)
- Get 1 egg
- Take 1 packet ranch seasoning
- Get 2 slices mozzarella cheese
- Make ready 1/2 tsp each salt and pepper
- Make ready 6 grape or cherry tomatoes
- Make ready 2 leaves romaine lettuce
- Get 3 tbsp water
- Get 12 toothpicks or short bamboo skewers
Get my printable Burger King Low Carb Menu if you want to see full macros and nutritional stats for every Burger King is a little bit better at getting your order right the first time. McDonald's has better curb appeal and ambiance. Get ready for burgers on a stick! This bun-less appetizer will be your new favorite low-carb way to eat a burger.
Instructions to make Low Carb Cheesy Ranch Burger Bites:
- Add ground beef, ranch seasoning, salt, pepper, and the egg to a large bowl. Mix with your hands until the seasonings are just combined. You do NOT want to over mix it because you'll end up with dense meatballs.
- Shape your mixture into a disc in your bowl and section the mixture into 12 even pieces. (Easiest way is to use your hands to make a pie shape and section off pieces like you would a pizza).
- Preheat your sauté pan on medium heat. Start rolling your meatballs and add them to the heated pan. Flip your meatballs until each side is browned. (Typically takes about 30 seconds a side)
- Once each side is browned, add the water to the pan and close with a lid to trap in steam. This will help cook the inside of the meatballs.
- While your meatballs are finishing, wash and slice your lettuce. I also sliced my tomatoes in half.
- Give your meatballs a stir and turn off the heat. Gather the meatballs in a group in the pan and add the sliced cheese on top so each mestball is covered. Replace the lid to the pan and have the cheese melt for about a minute.
- Transfer your meatballs onto a plate after about a minute of the cheese melting. Let your meat rest for about 3 minutes.
- In the meantime, skewer your tomatoes and lettuce. When your meatballs are done resting, skewer your veggie sticks through the meatballs.
- Serve immediatly and enjoy!
They're so cute and a definite crowd-pleaser. If you're hosting a party for the Big Game, you should add these burger bites to your menu. Bun-less burgers are allowed on the keto diet. With flavorful homemade Big Mac sauce, this recipe won't have you missing the bread. Combine cheese, bacon pieces, jalapeños, and ranch in a bowl.
So that’s going to wrap this up with this exceptional food low carb cheesy ranch burger bites recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!