Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken-bacon mac and cheese. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Classic baked mac and cheese gets a comforting and family-friendly chicken bacon ranch flavor twist! Steps for making chicken and bacon mac and cheese: So I've got a feeling this is going to be a pretty short post today. Lewis finishes school for the summer When you need that cheesy creamy goodness of Mac and Cheese but want a little something extra, this version with chicken, bacon and.
Chicken-Bacon Mac and Cheese is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Chicken-Bacon Mac and Cheese is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken-bacon mac and cheese using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken-Bacon Mac and Cheese:
- Prepare 1 lb Boneless Skinless Chicken Breast (cubed)
- Get 1 lb Bacon (Cut into 1/2 in strips)
- Prepare 10 oz Sharp Cheddar Cheese (cubed)
- Get 8 oz Shredded Mexican Blend Cheese
- Make ready 1 box Kraft Mac and Cheese
- Make ready 1 box Medium Shells
- Make ready 1 cup Milk
- Make ready 6 tbsp Butter or Margarine
- Get 1 dash Salt and Pepper (to taste)
The mac and cheese was perfectly seasoned, but without an overwhelming Ranch dressing taste. Add in the bacon and chicken and you have one irresistible cheesy buffalo bite after bite. If you want an even lighter Buffalo Chicken Mac and Cheese, you can add less cheese - and you will still have creamy deliciousness just not as cheesy. An all-American recipe upgraded with sun-dried tomatoes, shredded grilled chicken, bacon bits and Sargento® Shredded Mild Cheddar Cheese - Fine Cut.
Instructions to make Chicken-Bacon Mac and Cheese:
- Bring 4-6 quarts of water to a boil. Preheat oven to 425°F.
- Add pasta and box of Kraft pasta to boiling water (put cheese sauce packet aside). Cook pasta, stirring occassionally, to desired doneness.
- Drain water from pasta. Return pasta to pot and add all cheeses (including Kraft cheese sauce packet), milk, and butter. Stir by hand until butter and shredded cheese are melted and cheese sauce is dissolved.
- Add chicken, bacon, salt, and pepper and stir until well blended.
- Pour mixture into a 13x9x2 casserole dish. Cover with foil. You may want to place a cookie sheet on the rack below to catch any cheese that bubbles over.
- Bake in preheated oven for 45 mins. Reduce temp. to 400, remove foil cover, and bake an additional 15 minutes (or until chicken and bacon are cooked thoroughly).
Bacon Mac and Cheese is a rich and creamy three cheese baked mac and cheese with bacon inside and on top. Bacon Ranch: Make this into mouthwatering Chicken Bacon Ranch Mac and Cheese recipe. Mini portions of a hearty mac and cheese makes a great side dish, main course or even an after-school snack! Place individual mac 'n cheese cups into large resealable plastic freezer bag. This Chicken-Bacon Macaroni and Cheese is one such example of that.
So that’s going to wrap it up for this special food chicken-bacon mac and cheese recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
