Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, low carb | calabaza. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious. Calabaza is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Calabaza is something that I have loved my entire life.
Recuerda enviarme ó etiquetarme en las redes sociales cuando hagas este rico y saludable Pan de Calabaza! Regálame aquí abajito en los comentarios. Get the latest updates about the ketogenic lifestyle from scientists, physicians, and practitioners.
To begin with this recipe, we have to prepare a few ingredients. You can cook low carb | calabaza using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make LOW CARB | Calabaza:
- Make ready 1 lb Ground Beef
- Prepare 1 Onion | sweet
- Prepare 1 Bell Pepper | green
- Take 1 Salt | Pepper | Garlic
- Make ready 5 medium Squash | yellow
- Make ready 2 Corn Ears | shucked and cut off cob
- Take 1 can Chili Ready Tomatoes
- Prepare 1 1/2 cup Water | give or take
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Instructions to make LOW CARB | Calabaza:
- Brown ground beef with onion and bell pepper.
- Season to taste.
- Add squash, corn, tomatoes and water.
- Simmer for 10-15 minutes or until squash is cooked.
- VARIATIONS | shredded chicken - diced or stewed tomatoes - cabbage - frozen or canned corn - zucchini squash
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