Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, pumpkin pie bread pudding. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pumpkin Pie Bread Pudding is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Pumpkin Pie Bread Pudding is something which I have loved my entire life.
Pumpkin pie and bread pudding become a dynamic duo in this delicious dessert. I put this together on a whim and loved it. Taste is more comforting than sweet. This pumpkin pie bread pudding with bourbon-pecan hard sauce is a hybrid dessert that looks great, and tastes better.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook pumpkin pie bread pudding using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin Pie Bread Pudding:
- Get 1 egg
- Take 1/4 cup (60ml)milk
- Get 2 Tbsp pumpkin pureé
- Get pinch pumpkin pie spice
- Get pinch salt
- Make ready 1 slice bread
- Make ready 2 Tbsp unsweetened apple sauce
- Prepare pinch cinnamon
Spread crescent dough sheet to cover the bottom of a large baking dish. Fill baking dish with bread chunks and press down to fit. These creamy pumpkin bread puddings are baked in pie dishes so they're like a hybrid dessert. The bread puddings can be covered and refrigerated overnight.
Steps to make Pumpkin Pie Bread Pudding:
- Place egg, milk, pumpkin pureé, pumpkin pie spice, and salt in a mug or bowl. Mix well.
- Cut the bread into 1/2 inch dices and add to the egg mixture. Mix well.
- Microwave 1 min and sprinkle with apple sauce and cinnamon.
- Serve hot :)
These creamy pumpkin bread puddings are baked in pie dishes so they're like a hybrid dessert. The bread puddings can be covered and refrigerated overnight. Special Diet Notes: Pumpkin Pie Bread Pudding. By ingredients, this recipe is dairy-free / non-dairy, optionally gluten-free, optionally nut-free, peanut-free Pumpkin PIe Bread Pudding. Pour the coconut milk into a large mixing bowl and.
So that is going to wrap this up with this special food pumpkin pie bread pudding recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
