Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, stuffed chicken breast. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Stuffed chicken breast is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Stuffed chicken breast is something which I’ve loved my whole life.
Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Chicken breasts stuffed with a mixture of sausage, mushrooms, onion, garlic and blue cheese dressing; coated with Creole seasoning, seared and baked. These are great with sweet cornbread and your favorite style of rice!
To get started with this particular recipe, we must prepare a few ingredients. You can have stuffed chicken breast using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed chicken breast:
- Get 2 chicken breasts
- Make ready 100 grams bread crumbs
- Get 75 grams grated manchego cheese
- Make ready 1 vegetable oil
- Make ready 1 water
- Get 5 slices of parma ham
Cover chicken with flour lightly and completely. Chicken dinners can get real boring, real fast. Next time you cook up a chicken breast, try stuffing it with your favorite flavors — caprese, fajita, Greek, and more. Spread bread crumb mixture over chicken; roll up.
Instructions to make Stuffed chicken breast:
- Fry the chicken, slowly. Cover it so it stays moist inside. Pre-heat the oven to 175°F C.
- Once done slice it open amd let it cool down. Meanwhile, mix the bread crumbs, the cheese, the oil and the water until you have a soft batter (I personally use more water than oil because it's healthier, but that's your decision.)
- Place one slide of ham in each half-breast and roll the it so the chicken is outside(use toothpicks so jt doesn't open) Coat it with the cheese-bread crumbs, place it on a nom-stick tray and cook it for about 20-30 mimutes or until golden brown.
Melt remaining butter and brush over chicken. Stuffed Chicken Breasts with Stuffing is an easy weeknight dinner that goes together pretty quickly. This entrée is savory and full of flavor! Our Stuffed Chicken Breasts with Stuffing recipe isn't dry as it's baked in chicken broth and at the end, topped with a homemade chicken gravy! The baking time will vary based on the thickness of the chicken.
So that is going to wrap this up with this special food stuffed chicken breast recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
