Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, minced chicken pasta stew (slow cooker). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken gives you a leaner option for this stew than using beef. Preparing it with a slow cooker gives you added convenience. This dish serves four to six.
Minced Chicken Pasta Stew (slow cooker) is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Minced Chicken Pasta Stew (slow cooker) is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have minced chicken pasta stew (slow cooker) using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Minced Chicken Pasta Stew (slow cooker):
- Prepare 900 g minced chicken
- Take 4 garlic, minced
- Get 1 onion, chopped
- Take 1 tbsp oil
- Get 2 tbsp soy sauce
- Take 2 tbsp Oyster sauce
- Prepare 1 tbsp dried mixed herbs
- Make ready 1.5 tsp worcestershire sauce
- Take 2 tbsp BBQ sauce
- Prepare 2 tbsp Thai chilli sauce
- Take 1/2 packet mixed vegetables
- Get 1 can button mushrooms
- Prepare 2 cups water/broth
- Take To taste salt, sugar, pepper
- Make ready Cooked pasta
I added freshly chopped garlic and a small amount of mushrooms. We added green beans instead of peas. We served it over couscous one night and pasta the next. Slow-Cooker Stout & Chicken Stew. this link is to an external site that may or may not meet accessibility guidelines.
Steps to make Minced Chicken Pasta Stew (slow cooker):
- Heat up cooking oil, saute garlic until fragrant
- Add minced chicken and onion into pot, cook for 5 mins
- Add soy sauce, Oyster sauce, BBQ sauce, chilli sauce, salt, pepper, sugar, herbs, worcestershire sauce and water/broth into pot and cook on low for approximately 5 hours
- Add button mushrooms and mixed vegetables into pot 30 mins before meal, cook on high
- Season with salt, pepper and sugar to taste and serve with pasta or rice.
This creamy slow cooker chicken stew is cheap, filling and healthy too. Return the chicken back to the slow cooker and add the pasta and parmesan cheese. Gently stir to combine, adding reserved pasta water, if needed. Return the chicken back to the crockpot and stir in the parmesan cheese. If you try cooking this Slow Cooker Creamy Chicken Pasta, please leave me.
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