Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, banana bread pudding. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Banana Bread Pudding is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Banana Bread Pudding is something that I have loved my entire life. They’re fine and they look fantastic.
Bread, bananas and chocolate chips are featured in this bread pudding. Recipe for making banana bread pudding, with bursts of juicy raisins. Topped with creamy caramel sauce, this bread pudding is best served warm. Bread - can use day old french bread or a loaf of bread with thick slices (like Sara Lee Artesano).
To begin with this recipe, we must first prepare a few components. You can cook banana bread pudding using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Banana Bread Pudding:
- Prepare 1/2 loaf Old Muffin bread (ie Banana Bread)
- Take 3/4 cup sugar
- Prepare 3 Eggs
- Take 1 tsp vanilla extract
- Prepare 1 tbsp ground cinnamon
- Prepare 1 1/4 cup whole milk
- Prepare 2 tbsp butter
- Take 1 Toppings: ie Banana, Chocolate, Almonds
Have you ever made bread pudding from banana bread? I was asked to come up with some easy holiday food ideas by Foodworks, an Australian supermarket chain. Vanilla pudding mix is the secret ingredient in this easy banana bread. It makes the loaf super moist (sorry!) and adds that classic nostalgic banana pudding taste.
Instructions to make Banana Bread Pudding:
- Pretty heat oven to 350
- Break up stale muffin bread into small pieces and lay evenly in loaf pan
- Melt butter and drizzle over bread in pan
- Crack eggs into large bowl and wisk in sugar, cinnamon, and vanilla until completely blended.
- Then wisk in milk slowly and drizzle over bread in pan.
- Use fork to make sure all of bread is soaking in mixture. Then choose toppings. I put sliced banana, grated almonds and grated bittersweet chocolate on.
- Cook for 45 mins or until spongy. Let cool and serve with powdered sugar or chocolate sause on top! Enjoy!
Vanilla pudding mix is the secret ingredient in this easy banana bread. It makes the loaf super moist (sorry!) and adds that classic nostalgic banana pudding taste. This Banana Bread Pudding recipe is suitable for dairy free and vegetarian diets. It can be made suitable for gluten free diets by swapping the following ingredients out for gluten free alternatives Banana Bread Pudding. As an Amazon Associate I earn from qualifying purchases.
So that’s going to wrap it up with this exceptional food banana bread pudding recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
