Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a special dish, grilled salmon with sweet potato and onion. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Grilled Pork & Sweet Potato Skewers with Pumpkin AioliPork. Toss the sweet potatoes with the broccolini, red onion, olive oil and herbes de provence in a bowl. Arrange the vegetables on the preheated sheet pan, lay the salmon on top and season the salmon with a drizzle of olive oil and some salt and pepper.
Grilled Salmon with Sweet Potato and Onion is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Grilled Salmon with Sweet Potato and Onion is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook grilled salmon with sweet potato and onion using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Grilled Salmon with Sweet Potato and Onion:
- Take 1 lb salmon of your choice
- Prepare 2 sweet onions
- Prepare 2 sweet potatoes
- Make ready 1 cup Lowrys Carribean Jerk
Garnish with the sliced lemons and serve. Place potatoes and onion in center of foil. Bring up opposite sides of foil and seal with a double fold. Sprinkle with basil; season with salt and black pepper.
Steps to make Grilled Salmon with Sweet Potato and Onion:
- Marinate salmon up to 4 hours but no less than one hour in the jerk marinade.
- Start your charcoal or fire up your gas grill. I add wood chips also. I add the vegetables in right when the coals are good and hot, and I put them direct on the coals or as close as you can get to the heat. At this point I pull the salmon out of the fridge and oil up my fish basket. After the veggies cook for about 15 minutes I add the salmon to the grill skin side down. Turn the veggies every so often and cook for approx ten minutes.
- Pull the food off grill and plate and eat. Its that easy. I add a little BBQ sauce to my salmon but you do it however u feel like.
Italian, Onion, Red Wine Vinegar, Salmon, Dinner, Main Course. Push sweet potatoes to the edges of the roasting pan; place salmon filet in center. Spoon remaining sauce over salmon and potatoes. Carefully transfer fish and potatoes to a serving platter. Spoon the sauce over the salmon and garnish with a.
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