Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, aalu k pakorhay #cookpadapp #iftar_contest #cookingspecial. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
This video is about how to cook delicious pakora at home in ramzan. Aloo Pakora is one of the famous snacks to serve in the evening & iftar also. Aloo Pakora recipe made with potato slices dipped in a mixture of gram flour.
Aalu k Pakorhay #Cookpadapp #Iftar_Contest #CookingSpecial is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Aalu k Pakorhay #Cookpadapp #Iftar_Contest #CookingSpecial is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have aalu k pakorhay #cookpadapp #iftar_contest #cookingspecial using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Aalu k Pakorhay #Cookpadapp #Iftar_Contest #CookingSpecial:
- Get (For batter) 1/2 kg Baisan
- Prepare 1/2 tsp Zeera
- Make ready 1/2 tsp pisi laal mirch
- Prepare 1/2 tsp Ajwaiyen
- Prepare As per taste Hub Salt
- Take 1/2 tsp Meetha soda
- Make ready pinch food color
- Take Water
- Get 4 Sliced Potato
Andon K Pakoray انڈوں کے پکوڑے Recipe in urdu at KFoods, find more Pakistani and indian Cooking recipes for Andon K Pakoray. Huge and unique collection of pakistani. Pakoray that you can eat at anytime, anywhere, and at every place. Best pakoray recipes are needed to make best pakoray.
Steps to make Aalu k Pakorhay #Cookpadapp #Iftar_Contest #CookingSpecial:
- Tamam ingredients Baisan me add kar k achi tarha mix karen.phir ik smooth batter taiyyar karlen.aur 30 min - 1hr k liye rest den.
- Phir potato k sluce kat k unhen kuch dair salt water me dip kar k rakhen.
- After 15 min potato slices ko baisan k batter me dip kar k deep fry kar len
- Now its ready for eat
- Final look
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