Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, paleo spaghetti squash with paleo meatballs and fresh chunky spaghetti sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Paleo Spaghetti squash with paleo meatballs and fresh chunky spaghetti sauce is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Paleo Spaghetti squash with paleo meatballs and fresh chunky spaghetti sauce is something which I have loved my whole life. They’re fine and they look wonderful.
This is a delicious spaghetti squash topped with flavorful, paleo-friendly meat sauce. The old-school favorite, spaghetti and meatballs, is a major challenge to the paleo enthusiast. Plate the spaghetti squash on serving.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook paleo spaghetti squash with paleo meatballs and fresh chunky spaghetti sauce using 27 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Paleo Spaghetti squash with paleo meatballs and fresh chunky spaghetti sauce:
- Make ready spaghetti squash
- Get 1 speghetti squash
- Get spaghetti squash continued. ..
- Get 1/4 tsp salt and pepper
- Make ready 1 tbsp olive oil
- Prepare Fresh chunky spaghetti sauce
- Prepare 1 small onion diced
- Get 3 gloves of garlic crushed or minced
- Make ready 3 large mushrooms sliced
- Get 1 small zucchini diced
- Prepare 1 can of petite diced tomatoes (the ones with basil and garlic is my favorite)
- Make ready 1 small can of tomato paste ( I like the garlic and basil infused ones)
- Prepare 3 tbsp fresh chopped basil
- Take 1 tbsp fresh copped oregano
- Get 1 salt to taste
- Take 1 1/2 tbsp honey
- Get 2 tbsp red wine
- Prepare 1 other vegetable options: broccoli, carrots, cauliflower, spinach and bell peppers
- Make ready paleo meatballs
- Get 2 Italian sausage
- Prepare 1/2 lb ground beef
- Make ready 1 egg
- Take 1 tbsp almond butter
- Take 1/4 cup almond flour
- Take 1/2 tsp salt, pepper, and garlic powder
- Prepare 3 tbsp fresh chopped basil
- Make ready 1/2 tbsp fresh chopped oregano
Try these meatballs atop spaghetti squash and you will be asking for seconds, even Add the wine to the skillet and continue cooking for a few minutes to combine flavors. To serve, fill the center of the squash with meatballs and sauce. Use a large fork to pull the "spaghetti" out of your squash, then top with your meatballs and sauce. Garnish with parsley if you feel fancy, and enjoy!
Steps to make Paleo Spaghetti squash with paleo meatballs and fresh chunky spaghetti sauce:
- Preheat oven to 350
- Cut squash in half lengthwise and remove seeds
- Generously season with salt and pepper (garlic powder if so desired)
- Drizzle olive oil over inner surface of squash
- In a baking dish (13x9) place squash cut side down. Cover with foil and bake for about 30 -35 mins.
- Next, saute onions and garlic in a splash of olive oil
- When onions are translucent add mushrooms. Saute until onions are golden brown
- Add wine let cook down for about 3 mins.
- Add veggies and the of diced tomatoes and let simmer for 10 mins
- Add tomato paste and fill the diced tomato can up with water add to sauce. Let simmer on low to med heat. Stir as necessary
- Mix all meat ball ingredients together (some may like more salt, pepper and garlic powder)
- Form into balls and pan fry in a splah of olive oil. Make sure meatballs are dark brown and well cooked.
- *** When the squash is cooked and cooled take a fork and "rake" it through the flesh top to center of the "bowl" to create the spaghetti effect ***
Meatballs- I'm new to paleo; I usually use egg and bread crumbs and parm cheese in mine; obv I'm changing over so - can I keep the seasoning and. I'm surprised I haven't shared this recipe yet! Then we discovered spaghetti squash, the standard paleo substitute. It's called spaghetti squash because when its cooked, the squash shreds Here's how to make a fantastic spaghetti substitute. Slice your squash lengthwise in half and clean it out.
So that’s going to wrap this up with this exceptional food paleo spaghetti squash with paleo meatballs and fresh chunky spaghetti sauce recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
