Masaly bhari hari mirch k pakoray
Masaly bhari hari mirch k pakoray

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, masaly bhari hari mirch k pakoray. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Hari mirchon ko achi tarah dho len phir centr mein cut laga len or halka sa namak laga len ab ye hari mirchon ka masala len. Mirch Pakora is very famous snack all over pakistan. It is very spicy and testy.

Masaly bhari hari mirch k pakoray is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Masaly bhari hari mirch k pakoray is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook masaly bhari hari mirch k pakoray using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Masaly bhari hari mirch k pakoray:
  1. Make ready 2 cup besan
  2. Prepare 2 pinch baking soda
  3. Make ready namak hasb e zaiqa
  4. Make ready hari mirch masala hasb e zarurat
  5. Take oil for fry

Learn to cook Mirch Bharay PakorayRecipe by chef Zubaida Tariq at Masala TV show. Mirch Bharay Pakoray are the best to try in ramadan recipes for aftar. For more ramadan recipes, aftar recipes, samosa recipes, pakora recipes - Stay tune to Masala. Make spicy and tasty hari mirch k pakora recipe and serve with any kind of sauce, chutney or ketchup.

Steps to make Masaly bhari hari mirch k pakoray:
  1. Hari mirchon ko achi tarah dho len phir centr mein cut laga len or halka sa namak laga len ab ye hari mirchon ka masala len
  2. Or mirchon mein bhar den basan mein pani dal k ghara sa besan bana len us mein namak or baking soda dalen
  3. Oil gram kar k low flame kar len ap mirchon ko basan mein dip karen or oil mein dalty jaen
  4. Mirchon k pakoray half fry ho jaen tou unhy oil say nikal len
  5. Ab es tarah ki koi katori len pakoron ko es katori ki help say press karen
  6. Es tarah ab dubara oil mein dak gold brown hone tak fry karen masly bhari hari mirchon k pakoray tayar hain

Home Ramadan Special Hari Mirch ka Pakora Recipe. Hari Mirch Kay Pakoray is spicy and crispy snack dish. Green chilies is filled with spices and dipped in gram flour batter. Then deep fried and served with chutney. Hari Mirch Kay Pakoray is very popular fried snack in Pakistan.

So that’s going to wrap this up with this exceptional food masaly bhari hari mirch k pakoray recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!