Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, tofu with sweet soy sauce *vegan. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tofu with Sweet Soy Sauce *Vegan is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Tofu with Sweet Soy Sauce *Vegan is something which I’ve loved my whole life. They’re fine and they look fantastic.
Tofu with soy sauce - Pan fired crispy tofu's are tossed in sweet soy sauce topped with sesame seeds and green onions. Transfer the tofu cubes to a bowl, add the cornstarch, soy sauce (or tamari) and oil, and mix well. Heat some oil in a skillet over medium-high heat.
To get started with this recipe, we have to prepare a few ingredients. You can have tofu with sweet soy sauce *vegan using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tofu with Sweet Soy Sauce *Vegan:
- Get 500 gr fried tofu (I only have 300gr at the moment)
- Take 1 big tomato
- Take 2 long red chili
- Make ready 2 bayleaves
- Get 1 pinch tamarind
- Prepare 1 tbsp water for tamarind
- Prepare 2 kaffir lime leaves
- Prepare 2 garlic cloves
- Prepare 2 brown onions
- Get 1 tsp salt
- Get 3 tbsp sweet soy sauce
- Make ready 1/2 cup water
- Prepare 3 tbsp cooking oil
I pretty much always have the ingredients on. Tamari - basically soy sauce, but gluten-free. Sriracha - adds the perfect bit of spice and flavor. Cornstarch - coats the tofu to give it that crispy texture we know and love.
Steps to make Tofu with Sweet Soy Sauce *Vegan:
- Cut up fried tofu into small pieces. Chop garlics, one onion, chilies, and tomato. Cut another onion into 2 pieces and slice them thinly. Add 1 tbsp water into tamarind and squeeze it well with the water.
- Pre-heat cooking oil into saute pan, add chopped onion and garlics, saute them until turn golden, add chilies, tomatoes, sliced onion, mix well, cook until they turn soft. Add tamarind water, bayleaves and kaffir lime leaves, and salt, mix well.
- Add tofu, mix well. Add sweet soy sauce and water, stir until the water reduces.
- Ready to serve with rice or bread.
Author: Jasmine @ Sweet Simple Vegan. Crispy, salty, sweet and sour sticky Teriyaki Tofu with flavorful ingredients. This comforting Asian weeknight dinner is very tasty and much healthier than take-out! The recipe is vegan, gluten-free, low-fat, and easy to make. Stir fry cubed tofu with broccoli, garlic, onions, soy sauce, cornstarch, and pantry spices until ingredients are tender and the sauce has thickened.
So that’s going to wrap it up with this exceptional food tofu with sweet soy sauce *vegan recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
