Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, veggiewreck casserole. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Veggie Casserole. this link is to an external site that may or may not meet accessibility guidelines. You can cut this into individual slices and put them in ziplock bags and take. This one would be quite healthy if it wasn't for all the melted cheese on top.
VeggieWreck Casserole is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. VeggieWreck Casserole is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook veggiewreck casserole using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make VeggieWreck Casserole:
- Get 1 Cup cooked rice
- Make ready 5 zucchini cubed
- Take 3 carrots grated or shredded
- Prepare 2 celery chopped
- Get small onion chopped
- Get 1 can cream of mushroom
- Get 1 can cream of chicken(or chicken bouillon cube)
- Make ready 16 oz sour cream
- Get to taste salt, pepper, itailan seasoning, provence herbs, and turmeric
- Take dry stuffing cubes or bread crumbs
- Make ready 1 stick melted butter
- Get Shredded asiago cheese(optional)
Our meatless casseroles are hearty enough to be the star of your meal. Quick and Easy Veggie Fajita Quinoa Casserole is perfect for dinner tonight! Made with fresh ingredients and protein packed quinoa, it's healthy and hearty. Looking for some meatless casserole ideas?
Instructions to make VeggieWreck Casserole:
- Cook rice to package directions
- Pre heat oven to 350°
- While rice cooks chop all your veggies and then saute with olive oil
- Combine veggies, rice, condensed soup, sour cream, and seasonings in large casserole dish
- Top with shredded cheese
- Top with stuffing or bread crumbs
- Pour melted butter on top
- Cook for 30 minutes until bubbly and the stuffing is browned
Casseroles are among my favorite foods to eat (and least favorite foods to photograph, but that's neither here nor. Try a veggie-packed casserole with a dilly of a biscuit top. By Caroline Hire - Food writer. This casserole is best if made the day before to allow the flavours to develop. Our family always has this Southern Veggie Brunch Casserole for dinner, and it's fondly called 'brinner' by our.
So that is going to wrap it up for this special food veggiewreck casserole recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
