Onion πŸ§… Spaghetti 🍝
Onion πŸ§… Spaghetti 🍝

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, onion πŸ§… spaghetti 🍝. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Onion Spaghetti is a great filling vegetarian dish that comes with a BANG! You would never guess that it's vegetarian! A very - very simple way to make spaghetti!

Onion πŸ§… Spaghetti 🍝 is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Onion πŸ§… Spaghetti 🍝 is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have onion πŸ§… spaghetti 🍝 using 13 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Onion πŸ§… Spaghetti 🍝:
  1. Prepare 1 box (16 ounce) spaghetti
  2. Make ready Salt for boiling water
  3. Make ready 2 tablespoons margarine OR butter
  4. Make ready 2 tablespoons olive oil
  5. Prepare 4 onions, sliced
  6. Get 6 cloves garlic, minced
  7. Get 1/8 teaspoon black pepper
  8. Get 1/2 cup white wine
  9. Make ready 1 can (14.5 ounce) low sodium beef broth
  10. Get 1 tablespoon Worcestershire sauce
  11. Get 1 tablespoon parsley flakes
  12. Prepare 2 cups shredded Parmesan cheese
  13. Make ready Swiss cheese (about 5-6 slices)

Add spices and cook more until soft and fragile. Categories: Pasta Recipes Onion Recipes Spaghetti. Quick & Easy Highly Rated Healthy Surprise Me. πŸ§… Onion. πŸ„ Mushroom. 🍝 Spaghetti. 🍠 Roasted Sweet Potato. Cooking Italian Spaghetti Pastawith tomato and onion and mushroom.

Steps to make Onion πŸ§… Spaghetti 🍝:
  1. In a large pot heat on low heat your margarine OR butter……..
  2. Add into margarine or butter your olive oil……
  3. Next add in your sliced onions and sautΓ© on medium heat until onions are tender…….
  4. Next add in your minced garlic, sautΓ© for several minutes……
  5. Now add your black pepper, white wine, low sodium beef broth and Worcestershire sauce, boil for several minutes……
  6. Next add in your parsley flakes……Keep on low heat while you cook your spaghetti……
  7. Cook spaghetti according to package directions, don’t forget to salt your water πŸ’§!!!
  8. Drain spaghetti thoroughly and add to pot with the onions, mix all well and turn off heat….
  9. Add to spaghetti mixture your shredded Parmesan cheese and Swiss cheese slices, cover pot until all cheeses have melted……
  10. Serve and enjoy πŸ˜‰!

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