Egg and Tofu with Spicy Sauce (Balado Telur Tahu) *Vegetarian
Egg and Tofu with Spicy Sauce (Balado Telur Tahu) *Vegetarian

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, egg and tofu with spicy sauce (balado telur tahu) *vegetarian. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Egg and Tofu with Spicy Sauce (Balado Telur Tahu) *Vegetarian is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Egg and Tofu with Spicy Sauce (Balado Telur Tahu) *Vegetarian is something that I’ve loved my whole life.

Telur balado is a great dish to upgrade plain old hard-boiled eggs. These eggs have a crispy outer layer coated with bold sweet, sour, and spicy If you want a flavorful egg dish where the sauce penetrates all the way into the inside of your eggs, then you really want to develop a fried skin to your. Reviews for: Photos of Telur Balado (Spicy Chile Sauce with Eggs).

To get started with this recipe, we have to prepare a few ingredients. You can have egg and tofu with spicy sauce (balado telur tahu) *vegetarian using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Egg and Tofu with Spicy Sauce (Balado Telur Tahu) *Vegetarian:
  1. Take 5 eggs
  2. Get 10 pcs fried tofu
  3. Make ready 1 red onion
  4. Get 5 garlic cloves
  5. Make ready 7 long red chilies
  6. Make ready 3 tomatoes
  7. Prepare 2 spring onions
  8. Get 1 tsp salt
  9. Get 1/2 tsp pepper
  10. Prepare 1/2 tsp sugar
  11. Take 2 tbsp cooking oil
  12. Prepare Cooking oil to deep fry

Serve with rice and broccoli for a quick, delicious vegan weeknight dinner. ยท Chewy outside and soft inside, pan fried tofu is super delicious with flavour-packed garlic sauce..in Spicy Coconut Sauce) - Hard-boiled eggs are briefly braised in aromatic and spicy sauce made with arrays of spices, herbs, and coconut milk. All those spices and herbs are what making Padang food tastes so good and flavorful!! It seems like a trip back to Indonesia needs to happen soon. Vegetarian Tofu "Egg" Salad. sbossert/Getty Images.

Steps to make Egg and Tofu with Spicy Sauce (Balado Telur Tahu) *Vegetarian:
  1. Boil eggs and peel them. Deep fry boiled eggs until turns golden.
  2. Grind red onion, garlics, and long red chilies.
  3. Pre-heat cooking oil in a saute pan, add all ground ingredients, stir until it cooks well, add chopped tomatoes, stir for 5 mins until the tomatoes cook.
  4. Add salt, pepper, and sugar, stir it.
  5. Add eggs and fried tofu, mix properly, cook for 5 mins with medium fire.
  6. Serve it with steamed rice and prawn crackers.

Makeover your brown bag lunch with tofu "egg" salad that looks like the real thing, but is entirely vegan. Mapo tofu is a classic Szechuan dish of soft tofu and ground pork in a spicy, pungent sauce that includes fermented Chinese black beans. In this vegan, Szechuan-inspired dish, eggplants and tofu are cooked in a spicy garlic and ginger-infused sauce that will make anyone an eggplant lover. I know some of you are probably tired of seeing eggplant here. Eggplant recipes appear on this blog so often that I could probably change the name to.

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